If you’re looking for a dinner that’s both delicious and inexpensive, visit one of the nearby delicatessens:
Jason’s is a family owned deli that welcomes guests in thirty-eight states. Last year, it was named one of the “25 Best Fast-Food Chains in America” by Business Insider, and it’s known as one of the first restaurant groups to remove artificial trans fat from its meals. All of the premium meats and cheeses are sliced in-store daily, and fresh produce arrives six days a week. The menu offers an array of items including specialty sandwiches such as Shelley’s Deli Chick, Amy’s Turkey-O, and The Papa Joe.
Greater Grinders Submarines
Rooted in the heart of Hampton Roads, Greater Grinders Submarines is a family owned eatery that has served customers since 1976. The deli offers a casual atmosphere and a friendly staff that makes all subs to order using fresh ingredients. Choices include roast beef and cheese, vegetarian, and mesquite grilled chicken.
Founders Chris and Robin Sorenson opened Firehouse Subs as they wanted to create a place where people are fed well and treated well. Today, there are more than one thousand locations across the United States, and they steam the meats and cheeses to bring out their full flavor. The restaurant supports the community as a portion of all proceeds goes to the Firehouse Subs Safety Foundation which provides lifesaving equipment to first responders. On the menu, guests find an array of sandwiches including specialty options such as Hook & Ladder, Club on a Sub, and Firehouse Hero.
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